Summary: This is a very good rice cooker, I really like that the pan is not coated with the black non-stick material or silicon coated so it does'nt leach anything into the food or the coating won't be able to chip off as it does'nt exist. The quality is good too.
Summary: Bought this because our Black and Decker (14 cup cooked) non stick rice cooker has been peeling (same thing with bro-in-law exact rice cooker). Used today and a few observations: 1) the inner pot is not as "heavy duty" and that I mean not thick/heavy feeling but feels rather fragile looking (so...
Summary: Nothing more simple than a single button. plug it in, the device is on "warm." press down the button, and it turns to "cook" and the button flips up to "warm" when it is done. includes a steamer tray which is great for reheating leftover rice and also steaming vegetables (remember to put some water...
I decided to buy this simple rice cooker after 2 ...
Annalisa Moody, Amazon
20 April 2015
Summary: I decided to buy this simple rice cooker after 2 other brands failed after only 2-3 months of use. Both were fancier versions made in Japan, but both utterly disappointing. Years ago I had a simple Panasonic rice cooker and it never failed. It was a workhorse!
Summary: Believe or not, I first purchase the newest rice cooker from Panasonic ,Panasonic SR-DE103 , it performed badly so I returned it. This one even was not made in Japan, it worked much better comparing to the SR-DE 103.
Summary: Excellent rice cooker, though it does only have one cook setting, which was fine for our needs. We bought this one because of the aluminum pan, to replace our cooker that had a teflon pan, as the teflon had started to chip away.
Summary: It's NOT non-stick. If you are use to this feature, you will be disappointed. The pot is aluminum. Forget non-stick and forget aluminum. Go get stainless steel. It's way more sanitary. Stainless steel is not 100% non-stick, but used properly, you can achieve this.
Summary: I cook EVERYTHING in it, all kinds of hot cereals, rice for sushi, regular rice,fry stuff, make soups ans stews, roast meats, steam veggies ans dish over cooking side dishes, even bake bread and cakes.